- ✓ Without hormones
- ✓ Safety control
- ✓ Without chlorine
- ✓ Grain feed
- ✓ Without injection brine
Chicken feet
Chicken feet are a type of chicken offal that is often used in cooking for making broths and soups. They contain collagen, which is beneficial for joints and skin. Feet have a delicate taste and, when properly processed, become soft and gelatinous. This product is rich in protein and essential minerals such as calcium and magnesium.
